Peru has been on a strong growth streak, with an average increase of 20% over the past three seasons in the north.

We spoke with Andrés Rodríguez, agricultural attaché of the Chilean embassy in the U.S. about negotiations on the approval of the Systems Approach for Chilean table grapes, which has once again been held up for political reasons.

Despite a 5% reduction in global exports during the 2022-23 season, numerous countries are strategically adjusting their production methods to meet market demand and optimize operational efficiency.

This is the first human study on this subject, and the results reinforce earlier, preliminary studies where consuming grapes was found to protect retinal structure and function.

FreshFruitPortal.com spoke with the general manager of Provid, Alejandro Cabrera, who says that, just like other crops, table grapes have been affected by weather conditions.

The special event explored the table grape sector trends in Europe and the world.

The U.S. received 47% of Peru’s overall shipments in 2022. It  is expected to remain the top export destination for Peruvian grapes.

Sun World aims to transform the table grape category with a first of its kind global marketing campaign for AUTUMNCRISP® grapes.

The loss of 25 million boxes was felt by international importers, especially by some Asian clients experiencing lower volume and difficulty guaranteeing the quality of the fruit arriving at port. However, there are exceptions.

No official communications from either government have confirmed approval for the new protocol, putting producers and exporters, who had prepared for a season with this new mechanism, in a complex situation.